Vegetables     V1. Mixed Vegetables 8.95   Stir-fried mixed vegetable with snow pea, mushroom, broccoli and baby corn.     V2. Kang Ped Phak (Curry Vegetables) *Spicy 8.95   Mixed vegetables in red curry with tofu.     V3. Panang Tofu *Spicy 8.95   Tofu in Thai thick and hot coconut peanut curry with asparagus and lime leaves.     V4. Pad Makheur (Spicy Eggplant) *Spicy 9.95   Stir-fried spicy eggplant with onion, sweet pepper, basil leaves and chilli.     V5. Pad Kana 9.95   Stir-fried Chinese broccoli and shiitaki mushroom in oyster sauce.     V6. Pad Nomai Sod 9.95   Stir-fried asparagus with Shiitaki mushroom and chilli with garlic sauce.     V7. Tofu Preow Waan (Sweet & Sour Tofu) 8.95   Stir-fried Bean curd in sweet and sour sauce with tomato, cucumber, onion, sweet peppers and pineapple.     V8. Tofu Pad Prik *Spicy 8.95   Stir-fried Bean curd in Thai red curry paste with bamboo shoot, green bean, sweet peppers and basil leaves.     V9. Cashew Nut Tofu 8.95   Stir-fried bean curd in special chilli paste with onion, cashew nuts, sweet peppers and orange.     V10. Thai Mango Tofu 9.95   Stir-fried bean curd with fresh mango, sweet peppers, onion and cashew nut in special chef’s Mango sauce.     V11. Tofu Pad Khing(Ginger Tofu) 8.95   Stir-fried bean curd with ginger, mushroom, onion and house white wine.     V12. Tofu Kraphao (Basil Tofu) *Spicy 8.95   Stir-fried bean curd with basil leaves, chilli, and sweet peppers in Thai garlic sauce.